2lbs ground beef
1lb American sausage
2/3 c Italian bread crumbs
1 tbsp dried onion
2 eggs slightly beaten
2 tbsp Parmesan cheese
2 tsp dried basil
1tsp salt
1tsp cracked pepper.
Mix together and make into golf ball sized balls. Pour 1 tbsp oil into a large skillet and brown the meatballs on all sides ( about 2 min per side). Then place into spaghetti sauce to finish cooking for about 1 hour ( I put mine in the crock pot for the remainder of the time). You can bake then at 350 for 20-30 min or until juices run clear and enjoy with BBQ sauce.
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